Anti-tubercular and probiotic properties of coagulase-negative staphylococci isolated from Koozh, a traditional fermented food of South India

Khusro, Ameer and Aarti, Chirom and Dusthackeer, Azger and Agastian, Paul (2018) Anti-tubercular and probiotic properties of coagulase-negative staphylococci isolated from Koozh, a traditional fermented food of South India. Microbial Pathogenesis, 114. pp. 239-250. ISSN 08824010

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Affiliation:	ICMR-National Institute for Research in Tuberculosis
Item Type:	Article
URI:	http://eprints.nirt.res.in/id/eprint/1619

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